


ABOUT US
DELIVERING THE DIFFERENCE
FOR RESTAURANTS SINCE 2006
Our roots run deep in the restaurant industry, and our vision reaches far into the future. As part of the Golden State Foods family of companies, we've grown from a bold idea to a nationwide force serving thousands of America's favorite restaurants. From our headquarters in Frisco, Texas, we support a nationwide distribution network in making more than 37,000 weekly deliveries with precision.
• 1.8M+ Annual Deliveries
• 25 Strategic Distribution Centers
• 8,000+ Restaurants Serviced
• 40M Miles Driven Annually
Our Customer Focus
HISTORY and MILESTONES
2024 - 2025
2023 - 2024
2022 - 2023
2021 - 2022
2020 - 2021
​2019 - 2020
2018 - 2019
2017 - 2018
2016 - 2017
2015- 2016
2014- 2015
2013- 2014
2012- 2013
2011- 2012
2010- 2011
2009- 2010
2008- 2009
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QCD Los Angeles completes build-out of innovative, first-of-its-kind clean energy microgrid to charge electrified fleet and facility operations.
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Culver's selects QCD to support last-mile distribution.
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QCD Boston relocates to a new distribution center in Taunton, Massachusetts.
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QCD Charlotte receives Chairman's Challenge Award, Golden State Foods' highest company honor.
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Darden Restaurants selects QCD to support last-mile distribution.
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QCD named one of Supply & Demand Chain Executive's 2024 Top Supply Chain Winners.
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QCD Phoenix receives 2024 Champions of Sustainability Award from Salt River Project.
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QCD Salt Lake City celebrates fifth consecutive annual Starbucks Siren Award for distribution excellence.
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Starbucks presents first-ever Supplier Bravo Award to QCD for Charlotte team's hurricane relief support.
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Expanding operations in the Southwest U.S., two QCD facilities relocate to larger distribution centers in Albuquerque, New Mexico and Las Vegas, while a new facility opened in San Antonio, Texas.
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Starbucks recognizes QCD Denver and Miami teams for FoodShare program excellence.
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QCD introduces AI-powered routing.
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QCD launches our Mobile App, providing customers with self-service options.
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QCD reaches new milestone of 7,500 restaurants served.
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Fleet electrification continues with additional deployments of battery-electric delivery trucks from Fontana and Los Angeles distribution centers.
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Best in Biz Gold Award recognizes QCD for Environmental Program of the Year.
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QCD launches next-gen temperature monitoring technology.
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QCD Las Vegas relocates to larger facility.
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QCD Orlando earns Chairman's Challenge Award, Golden State Foods' highest company honor.
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Heavy Duty Trucking recognizes QCD among Top 30 Green Fleets in the U.S.
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In Southern California, QCD initiates fleet electrification with delivery and deployment of first battery-electric truck tractor in Fontana.
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QCD Albuquerque moves to a larger facility.
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In the Midwest and Northeast U.S., acquisitions, conversions, and new buildings add distribution locations in Boston, Chicago, Indianapolis, Minneapolis, and Washington, D.C.
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QCD Seattle pilots Starbucks’ FoodShare, the ready-to-eat meal rescue program, which later expanded nationwide to 4,800+ Starbucks stores donating over 31 million meals to 23 Feeding America food banks with QCD’s operational support.
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QCD moves corporate headquarters to Frisco, TX.
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New Fontana, CA and Salt Lake City, UT distribution centers open.
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QCD launches our first HUB/Redistribution Operations in Southern California.
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QCD marks new milestone of 5,000 restaurants served.
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QCD acquires Mile Hi Specialty Foods, expanding network with distribution centers in Denver, CO and Kansas City, MO, and satellite locations in New Mexico, Utah and Wyoming.
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GSF Foundation committees across QCD donate 10,000th backpack through Back(pack) to School program.
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QCD reaches new milestone of 3,000 restaurants served.
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GSF Foundation's local QCD committees total 10 across the U.S.
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Chick-fil-A selects QCD to support last-mile QSR distribution.
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Additional QCD distribution centers open throughout the eastern and western U.S. in California, Florida, Oregon, and Virginia.
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Chipotle selects QCD as last-mile distribution partner.
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Twelve QCD distribution centers support QSR customers.
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GSF Foundation launches local QCD committees.
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Charlotte, NC distribution center opens.
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Pacific Northwest operations grow with Seattle and Spokane, Washington distribution centers.
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Starbucks introduces Pike Place Awards for top-performing distribution suppliers, including QCD San Antonio, TX and Seattle, WA facility teams.
2007- 2008
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QCD marks new milestone of 1,000 restaurants served.
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QCD opens Hawaii distribution center.
2006- 2007
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Golden State Foods establishes QCD as a new logistics subsidiary and launches operations in the Pacific Northwest with Starbucks as its first customer.
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To support fast-growing customers, QCD quickly opens centers in Las Vegas, Nevada, and San Antonio, Texas.
CULTURE, CREED and VALUES
OUR CULTURE
​Our people-first, customer-focused culture shapes everything we do at QCD.
We’re all about doing the right thing.
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OUR CREED
We believe in God and the dignity of all people.
We believe that people should be treated as we would like to be treated, and this applies to all of our associates, their families, our customers and suppliers, and to all others with whom we do business.
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We believe that successful independent business is the backbone of nations and that our success is dependent upon the success of our customers, and that only by working together can the ultimate success of all partners be assured.
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We, therefore, dedicate ourselves to work for our mutual success and pledge our best efforts always toward the attainment of our common goals.​
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OUR VALUES
Treat others like you want to be treated.
Make the best product.
Give the customers a fair deal.
Maintain the highest standards.


At QCD, we proudly support the GSF Foundation
by giving back through community partnerships.
COMMUNITY ENGAGEMENT
Through the GSF Foundation, we deliver hope in the communities where we work and live. Our associates give back and actively support charitable programs and partners that improve the quality of life of children and families in need across our communities.
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OUR POSITIVE IMPACT
Our signature programs include Back(pack) to School, Best Foot Forward, the Bike Building program, Coats for Kids, and Focus on Food. With 100% of associate donations going directly to those in need, every contribution creates meaningful change.
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READY TO MAKE A DIFFERENCE?
Join us in building stronger communities.
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DRIVING SUSTAINABLE
and INCLUSIVE FUTURES
COMMITMENT TO TOMORROW
More than moving products, we're moving the industry forward. Our commitment to sustainable logistics not only reduces our carbon footprint, it creates a blueprint for the future of distribution. From electric delivery fleets to solar-powered facilities, every sustainability initiative drives us toward a better tomorrow.
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INNOVATIVE FLEET MANAGEMENT
​Our next-generation fleet combines electric vehicles with AI-powered routing to maximize efficiency, while reducing emissions and minimizing environmental impact. Smart loading and reduced idle times aren't just good for the planet; they're good for business.​
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​​FACILITY EXCELLENCE
We design our distribution centers with sustainability in mind. Solar power, LED lighting, and water conservation systems work together to create facilities that work smarter, not harder.​​​​
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MEASURING IMPACT​​
Since 2018, we've proudly participated in CDP (Carbon Disclosure Project) reporting, tracking our progress and maintaining the highest standards for environmental responsibility. Our commitment shows in every mile driven and every order delivered.
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FOOD SAFETY FIRST
With GFSI-certified excellence, food safety is a promise we deliver on every day. Real-time temperature monitoring and precise handling ensure that our customers’ products arrive exactly as they should.​​​
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PEOPLE-FOCUSED INCLUSIVE CULTURE
Our culture of inclusion brings many perspectives to every opportunity and challenge, creating innovative solutions that better serve our customers and our communities. When everyone has a voice, we all move forward together.
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OUR LEADERSHIP TEAM
DEDICATION. EXPERTISE. PASSION.
A recognized industry leader in efficiency, innovation, and quality service, QCD delivers the difference with the most reliable, customer-oriented, full-line distribution network supporting QSR locations across the United States. QCD has consistently set the foodservice industry standard for outstanding customer service, food safety, and cleanliness.

Ryan Hammer
GSF Corporate Senior Vice President and President, Quality Custom Distribution

Shane Blanchette
Group Vice President,
Operations

Brande Bond
Group Vice President,
Customer Service and Development

Chris Guzlas
Group Vice President,
Finance

Dustin Douglas
Senior Director,
Continuous Improvement

Melissa Vieira
Group Vice President,
Human Resources